Chicken Tikka Masala
S$14.90
Char-grilled chicken tikka pieces simmered in spiced tomato gravy with cream.
Non-Veg Curries (12)
12 non-veg curries cooked fresh at Ruchi, Plaza 8 @ CBP, Changi Business Park. Dine in, or order online and pick up from the counter.
Dish photos are for illustration. Your dish may look slightly different.
Kadai Chicken
S$14.90
Chicken cooked in a wok with onion, tomato, capsicum, and signature kadai masala.
Chicken Do Pyaza
S$14.90
Chicken cooked with onion- rich gravy and aromatic spices.
Chicken Korma
S$14.90
Tender chicken cooked in a mild, creamy cashew and yogurt-based curry.
Palak Chicken
S$14.90
Chicken cooked in smooth spinach gravy with garlic and spices.
Butter Chicken Gravy
S$14.90
Tandoori chicken in rich buttery tomato gravy – a signature favorite.
Fish Curry
S$15.90
Fish cooked in tangy and spicy coconut-based curry, South Indian style.
Fish Tikka Masala
S$16.90
Grilled fish tikka simmered in spiced tomato gravy with cream.
Kadai Mutton
S$16.90
Mutton cooked with capsicum, onion, tomato and kadai masala.
Mutton Bhuna Masala
S$16.90
Mutton slow-cooked in thick roasted onion-tomato masala.
Mutton Rogan Josh
S$17.90
Classic Kashmiri-style curry with tender mutton pieces slow-cooked in rich aromatic gravy.
Prawn Masala
S$17.90
Prawns simmered in rich onion-tomato masala gravy.